Above all else, our mission at Hibachi Flame Catering is to provide our guests with the highest quality traditional hibachi experience. From the food we choose to the techniques we employ, we are careful about quality, and it shows. While cooking with a range of items, from Angus steak to Wagyu beef to exceptional seafood, we source from the best, just as our chefs learned from the top individuals in the industry. With Hibachi Flame Catering, we are true professionals focused on providing an experience to remember.
We choose premium foods at Hibachi Flame Catering because we value our customers, their health, and the experience we provide. Our Angus steak is sourced directly from high-quality ranchers providing the highest quality meat. Additionally, our Wagyu beef remains a favorite amongst customers because of its unique taste and quality and how well this meat pairs with many traditional hibachi dishes. Finally, our seafood options—lobster, shrimp, scallops, salmon, and more—provide guests with the freshest fish from the highest quality suppliers globally. Our mission is to provide a high-quality experience paired with premium, healthy meals that satiate and impress our customers.
With Hibachi Flame Catering, you receive top-notch quality and top-notch service. Our chefs cook for you as they would for their families, creating the experience of a lifetime. So, if you are genuinely looking for a memorable, tasty, but a healthy option for your catering needs, choose Hibachi Flame Catering to experience the deliciousness of traditional hibachi. When you book Hibachi Flame Catering, every meal is an experience of a lifetime.